Tuesday, March 23, 2010

Green Tea Benefits in Cancer

Green Tea Benefits in CancerBenefits of Green Tea The consumption of tea dates back to 5,000 years in India and China Camellia senesis, scientific name for green tea was derived from the fact that it had the special anti-oxidants which are able to slow down the ageing process and at the same time cure certain diseases. Let us view the benefits of Green Tea:- Green Tea contains the highly powerful antibodies called polyphenols. These anti oxidants as revealed by medical researches, has a great effect on the Cancer ailments.Let’s study categorically-Prostate CancerA batch of South-East China researchers found that the prostate cancer cells fail to grow when they are kept in green tea extracts. The risk of prostate cancer can be diminished by 60 % if someone consumes Green Tea for a long duration. But it also has been found that the sensitivity of the chemotherapy is diminished if one consumes green tea. Thus, if you are under chemotherapy don’t have any Green Tea.Skin Cancer The Green Tea has a polyphenol called epigallocatechin gallate (EGCG). It is very effective to stop the onset or growth of skin cancer or tumor. ECGC has anti- inflammatory and anti-cancer properties.Bladder CancerIt has been revealed by substantial studies that the green tea can reduce the possibility to develop bladder cancer. Specially in women the consumption of black tea or organic green tea powder reduced the possibility bladder cancer. Even for people with bladder cancer, especially men, who consume green tea can expect to increase their survival rate by five years.Breast CancerThe most common cancer amongst women can also be prevented by the consumption of green tea. The polyphenol content of green tea can reduce the possibility of occurrence of breast cancer. In the early stages of this breast cancer if someone consumes green tea can decrease the spread of it by a considerable rate. In a study of 472 women at different stages of breast cancer it was discovered that the women with the consumption of green tea had the least spread cancer (especially pre-menopausal women in the early stages). After the completion of the treatment of breast cancer if one consumes 5 cups of green tea, the person would have the least chance recurrence of the cancer. Well why worry if you can prevent the occurrence itself by the consumption of the green tea. Ovarian CancerOne of the most dreadful type of cancer is this one. The women suffering from this tend to loose hope very early, but there is hope in consumption of green tea. Well a study in China reflected that the women with this cancer survived longer with the consumption of the green tea. In fact the women with the highest consumption survived the longest. Now you can wonder why goby that stats if we can prevent that by the consumption of this amazing age-old herb.Colorectal CancerIn a research in Japan it is revealed that people with rectal cancer, who consume green tea have noticed a decline in the spread of the cancer. People, who treated it in the first stage itself, noticed that the recurrence percentage is diminished to 0% with the consumption of green tea.Esophageal CancerEsophageal cancer is very common in the sub continent. People who consume tobacco and its by product are prone to this. Well the toxins of tobacco are highly infectious but the researches have shown that the consumption of green tea can diminish the effect of the toxins to a very considerable amount. Green tea works wonders in the case of women who suffer from the esophageal cancer. Esophageal cancer once treated has a high percentage of recurrence. Green tea not only decreases the spread but also the recurrence after treatment of this cancer. Lung cancer The most common cancer of all is Lung Cancer. Well people who have lung cancer can really rely on the consumption of the green tea because green tea has ECGC, a polyphenol which has anti-inflammatory effects on cancer cells. Since in lung cancer the bronchioles are affected the most and in contact of polluted air they have the property inflaming and multiplying at rigorous rate. The multiplicity of the cells can be diminished simply by the consumption of green tea along with some restricted diet chart. Pancreatic CancerPancreatic cancer is the most commonly occurring cancer because it is caused by bad eating habits. Everyone from a commoner to a high-profile person can suffer by this cancer. Green tea and its supplements have a remarkable effect on the cancer cells in this case. If someone can avoid contaminated and spicy food, along with green tea consumption one can surely tackle this cancer even without medication. If you think that’s all that green tea can do think again; read on to find out.Inflammatory Bowel Disease (IBD)It is a disease very common in males. The two types of IBD are Crohn’s Disease and ulcerative colitis. Now green tea with its polyphenol by products can spell wonders in the prevention and spread of both the forms. IBD has an adverse effect on the bowel secretion from the body because of the irritation it may cause. The polyphenols work a great deal to decrease the infection and also regulates a smooth bowel secretion.



Author: greenteatalk

Source: articlesbase.com

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